Vegan & Gluten-Free
Our bars do not contain cane sugar, animal products, common allergens such as nuts, soy or gluten, or any fillers or emulsifiers.
Raw Cacao
For centuries, cacao has been used in Mexico and Central and South America for its medicinal and energizing properties. It is found in a number of forms, including whole beans, nibs and powder. Cacao nibs are made by removing the skin from the cacao bean and cracking it into pieces. Cacao powder is made by processing raw cacao beans through a cold-pressing process with the cacao fat removed.
In its raw, unprocessed state, cacao is one of the most nutrient-rich foods on the planet. All raw forms of cacao are abundant with vitamins and minerals that are necessary for good health, such as iron, calcium, potassium, zinc, phosphorous, vitamins A, B1, C, D and E, and other living enzymes. It is a source of antioxidant flavonoides which promote heart health and help our bodies eliminate toxins. Additionally, it is the highest whole food source of magnesium. Studies show that magnesium supports the heart, increases brainpower, relaxes menstrual cramping, relaxes muscles, increases flexibility, helps build strong bones and increases alkalinity. Raw cacao also helps to release neurotransmitters, such as serotonin. It stimulates the secretion of endorphins, which produce pleasurable sensations and phenylethylamine, a mood booster. Additionally, cacao releases anandamide which promotes elation. Because it is so nutritious, raw cacao is often referred to as a superfood.
Coconut Palm Sugar – A Low-Glycemic Sweetener
We use coconut palm sugar as our sweetener, which is a mineral-rich, low glycemic sweetener (GI-35) made from the nectar of the coconut palm tree. It has a considerably lower glycemic index (35) than agave (42), honey (55), and cane sugar (68). According to studies that have been conducted, coconut palm sugar contains significantly more potassium, magnesium, zinc, iron, phosphorous, nitrogen and sodium than brown or white sugar.
Coconut
For added creaminess, our bars contain coconut. In the tropics, coconut is considered to be a source of both food and medicine for its abundant nutritional benefits. Coconut contains lauric acid which helps stabilize metabolism, making it ones of the healthiest sources of saturated fats.
Our recipes integrate scientific research with the wisdom of traditional medicines to offer nutritional properties that fuel your body, mind and spirit. Below is a list of some of the ingredients used in our chocolate, along with their health benefits.
Ashwaganda Root: an adaptogen, a natural substance that increases the body’s ability to resist stress. It is used to boost the immune system, improve memory, reduce inflammation and invigorate the body
Black Lava Salt: a blend of sea salt and purified volcanic lava and is known for its detoxifying effects
Cacao Beans, Raw: helps our bodies eliminate toxins and provides us with a full range of essential nutrients. It is the highest whole food source of magnesium, which supports the heart, increases brainpower, relaxes menstrual cramping, relaxes muscles, increases flexibility, helps build strong bones and increases alkalinity.
Cayenne Pepper: increases the mental and physical benefits of raw cacao by speeding up nutrient absorption and increasing blood circulation
Cinnamon: a sweet, warming spice has a beneficial effect on blood sugar and an anti-clotting effect on blood, thereby improving cardiovascular health
Coconut: a nutritional and medicinal powerhouse valued for its beneficial fats, anti-bacterial and anti-fungal properties.
Coconut Palm Sugar: a low-glycemic, mineral-rich sweetener especially high in Potassium, Magnesium, Zinc, and Iron and vitamins B1, B2, B3, B6 and C.
Fo-ti Root: a life-supporting herb to diminish the effects of aging and increase longevity and fertility
Tibetan Goji Berries: one of the most nutrient-rich foods on Earth. They are high in protein, essential amino acids, Vitamin A, C, & E, Zinc, Iron, Phosphorous, and Riboflavin (B2).
Guarana Berry: used to stimulate the mind and body, detoxify the blood, treat pain, calm nerves, prevent heat stroke, and lower fatigue
Maca Root: used to balance hormone levels, increase libido, and boost energy
Orange Oil: an essential oil obtained from the peels of oranges with anti-inflammatory, anti-depressant, anti-spasmodic, anti-septic and aphrodisiac properties
Pink Himalayan Salt: contains 84 essential minerals required to sustain human life
Rhodiola Root: used to strengthen the nervous system, fight depression, enhance immunity, elevate the capacity for exercise, improve memory, aid weight reduction, increase libido, and boost energy levels.
Sources:
Big Tree Farms
Well + Good NYC
Note: This website is not intended to serve as a substitute for informed, professional medical advice. You should not use this information to diagnose or treat any health issues without consulting appropriate health care professionals.
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